Foodlogistik Classic 90 – Cheese

Product Details

• Throughput (Optimum conditions) 1100kg/h (18kg/min)

• Product chamber length 310mm

• Product chamber cross section 90x90mm

• Dicing grid size 90x90mm

• Dicing grid type 7.5x7.5mm wire (soft cheese), fixed blade (hard cheese)

• Cutting length 0-45mm

• Motor power 2.6kW 3-phase

• Weight 260kg

• Construction stainless steel