Italian Pack Oceania MAP

from £16,237.00

Product Details

  • External Dimensions 1055 x 1102 x 1361mm

  • Throughput: Up to 12 trays per minute

  • Max Tray Depth 120mm

  • Max Film Width 370mm

  • Max Film Diameter 250mm

  • Pump Type Busch 063m3 (not suitable for high Oxygen - red meat)

  • Pump Type Busch 063m3 O2 (for packing red meats / pork etc)

  • Power 2.15 - 5kW (3 phase)

  • MAP Type Vacuum & Gas

  • Other required products Air compressor, set of gas regulators for gas bottle

Variation:

Product Details

  • External Dimensions 1055 x 1102 x 1361mm

  • Throughput: Up to 12 trays per minute

  • Max Tray Depth 120mm

  • Max Film Width 370mm

  • Max Film Diameter 250mm

  • Pump Type Busch 063m3 (not suitable for high Oxygen - red meat)

  • Pump Type Busch 063m3 O2 (for packing red meats / pork etc)

  • Power 2.15 - 5kW (3 phase)

  • MAP Type Vacuum & Gas

  • Other required products Air compressor, set of gas regulators for gas bottle

Complete Peace of Mind

Working with all major brands, we have the solution for all your butchery, meat processing & commercial catering equipment needs.

To maintain your warranty, equipment must be regularly serviced - our experienced team keeps your after-sales support stress-free. We also provide repair and servicing support for equipment we do not originally supply.

New Machines:

✅ 2 Year Warranty Included*
✅ Free service 6 months after purchase
✅ Optional extended cover available – add an extra 12 months of warranty at the time of purchase for an additional charge. Speak to the team for details.

💷Prefer to spread the cost? Ask us about lease purchase options – it may help keep your capital free for other priorities, with tax benefits too. Speak to our lease team for details specific to your business.

*Regular service intervals (6–12 months) is required to keep your warranty valid. Ask our team for full details!