Lakidis GN400 Guillotine - Pneumatic Feed

£27,450.00

Product Details

This machine is ideal for small sausage and hamburger production companies. It cuts standard frozen block of meat into smaller pieces, approximately fist size, The end product is ideal for usage in a Grinder or Bowl Chopper. It is a machine that offers clean cut of product and doesn’t leave residues of meat.
It consists of a 3 knives head and it provides the ability to load the block of meat to be cut with the help of a platform. Both the knives and Platform are hydraulic operated. The Guillotine is controlled by a control panel located at the left side of the machine, at waist. level, The upward-downward motion of the platform and knives , along with the emergency stop are easy to use. The user is protected with the following:

  1. If the platform to load blocks of meat is down, then the knives do not start movement

  2. If a cover of the machine opens, then the knives are immediately pulled upwards

  3. If there is no 200lit bin underneath the machine, this does not work.

The entire construction is made from stainless steel.

 Technical Specification

  • Working Volume: 800-900 kg/hr depending on user

  • Temperature of Meat: -15 C to -18 C

  • The machine performs at 23 cycles per minute

Dimensions

  • Length: 136+82 = 218 cm (including air platform)

  • Width: 74cm

  • Height: 170cm

  • Motor: 2.2 Kw

Product Details

This machine is ideal for small sausage and hamburger production companies. It cuts standard frozen block of meat into smaller pieces, approximately fist size, The end product is ideal for usage in a Grinder or Bowl Chopper. It is a machine that offers clean cut of product and doesn’t leave residues of meat.
It consists of a 3 knives head and it provides the ability to load the block of meat to be cut with the help of a platform. Both the knives and Platform are hydraulic operated. The Guillotine is controlled by a control panel located at the left side of the machine, at waist. level, The upward-downward motion of the platform and knives , along with the emergency stop are easy to use. The user is protected with the following:

  1. If the platform to load blocks of meat is down, then the knives do not start movement

  2. If a cover of the machine opens, then the knives are immediately pulled upwards

  3. If there is no 200lit bin underneath the machine, this does not work.

The entire construction is made from stainless steel.

 Technical Specification

  • Working Volume: 800-900 kg/hr depending on user

  • Temperature of Meat: -15 C to -18 C

  • The machine performs at 23 cycles per minute

Dimensions

  • Length: 136+82 = 218 cm (including air platform)

  • Width: 74cm

  • Height: 170cm

  • Motor: 2.2 Kw

Complete Peace of Mind

Working with all major brands, we have the solution for all your butchery, meat processing & commercial catering equipment needs.

To maintain your warranty, equipment must be regularly serviced - our experienced team keeps your after-sales support stress-free. We also provide repair and servicing support for equipment we do not originally supply.

New Machines:

✅ 2 Year Warranty Included*
✅ Free service 6 months after purchase
Optional extended cover available – add an extra 12 months of warranty at the time of purchase for an additional charge. Speak to the team for details.

💷Prefer to spread the cost? Ask us about lease purchase options – it may help keep your capital free for other priorities, with tax benefits too. Speak to our lease team for details specific to your business.

*Regular service intervals (6–12 months) is required to keep your warranty valid. Ask our team for full details!