Commercial Catering Equipment Repair & Servicing in London

Professional catering equipment repairs, servicing and planned maintenance across London, carried out by GMSE's accredited engineers.

GMSE provides commercial catering equipment repair, servicing and planned maintenance across London, carried out by accredited engineers with extensive experience working on the full range of commercial kitchen equipment in restaurants, hotels, pubs, schools, care homes and contract catering environments throughout the city.

Managing multiple contractors for gas, electrical, refrigeration and warewashing equipment is one of the most common frustrations for London kitchen operators. GMSE brings all of these disciplines together under one roof - a single point of contact for every engineering requirement your kitchen has, from a one-off breakdown repair through to a full planned maintenance programme across your equipment estate.

To arrange a repair or service visit anywhere in London, contact our team or use our online booking form, and we will work with you to schedule a visit at a time that minimises disruption to your operation.

refcom accredited

Complete commercial catering equipment support

Running a commercial kitchen often means relying on multiple contractors: one for gas appliances, another for refrigeration, and someone else entirely for servicing and compliance. That can lead to delays, unclear responsibility and unnecessary downtime.

GM Service Engineering brings these disciplines together under one roof.

With accredited engineers covering gas, electric and refrigeration equipment, we’re able to support the full lifecycle of your commercial catering equipment, from installation and servicing through to breakdown repairs and statutory safety checks.

This joined-up approach means:

  • Faster fault diagnosis and resolution

  • Fewer contractors to manage

  • Clear accountability

  • Improved safety and compliance

  • Less disruption to your operation

Whether you operate a single site or multiple locations, we act as a reliable engineering partner focused on keeping your kitchen operational, compliant and protected.

Commercial catering equipment we service and support

We work with a wide range of commercial catering equipment used in professional kitchens across hospitality, education, healthcare and leisure environments.

Our engineers are experienced with both gas and electric appliances and support equipment from leading manufacturers, as well as specialist and high-use machinery commonly found in commercial kitchens.

Below is a snapshot of the types of equipment we regularly work with.

cooking equipment

Cooking equipment

food preparation equipment

Food preparation equipment

warewashing equipment
refrigeration equipment

Refrigeration equipment

If your equipment isn’t listed above, our team will be happy to advise. We regularly work with bespoke setups and mixed equipment estates and can confirm support on a case-by-case basis.

Servicing, repairs and planned maintenance for London kitchens

breakdown call outs
planned service and maintenance

We provide full lifecycle support for commercial catering equipment, helping businesses stay operational, compliant and prepared.

Our services are built around three core areas:

Breakdown call-outs

When equipment fails, downtime can be costly. Our engineers provide responsive breakdown support for commercial catering equipment, diagnosing faults quickly and carrying out effective repairs to get your kitchen back up and running.

We support both gas and electric appliances and work across cooking, food preparation, warewashing and refrigeration equipment.

Planned servicing and maintenance

Regular servicing plays a vital role in extending equipment lifespan, reducing unexpected breakdowns and maintaining safe operation.

We offer planned servicing and maintenance for commercial catering equipment, tailored to the type of machinery, usage levels and operational environment. This helps identify issues early, improve reliability and support ongoing compliance.

Compliance, certification and commercial kitchen safety

Commercial kitchens are subject to strict safety and compliance requirements, particularly where gas and refrigeration equipment is concerned. Working with properly accredited engineers isn’t just best practice, it’s a legal necessity.

GMSE is registered with the Gas Safe Register and holds the relevant certifications to work on commercial gas appliances. This allows us to carry out servicing, repairs and statutory safety checks in line with current regulations.

Every commercial kitchen using gas equipment is legally required to have an annual gas safety inspection. We carry out these inspections and issue the appropriate certification, helping you meet your legal obligations and demonstrate compliance.

Our engineers are also qualified to work on stationary refrigeration equipment, supporting the safe servicing and maintenance of systems such as commercial fridges, freezers, ice machines and drinks chillers. As our refrigeration offering continues to expand, additional information will be added to the site.

For full details on annual gas safety inspections, you can visit our dedicated CP42 Gas Safety Certification page.

Kitchen Extraction and Ventilation

Kitchen ventilation is another area worth keeping on top of for compliance purposes. We provide TR19 grease cleaning and gas interlock systems to help keep your extraction system safe and compliant.

Find out more on our Kitchen Extraction & Ventilation page.

We work with a wide range of organisations that rely on safe, reliable commercial catering equipment as part of their day-to-day operations.

Our experience spans kitchens of all sizes and usage levels, including:

  • Restaurants and cafés

  • Pubs and bars

  • Hotels and hospitality venues

  • Golf clubs and leisure facilities

  • Schools, colleges and universities

  • Care homes and healthcare settings

  • Gyms, sports clubs and social clubs

  • Garden centres and retail food outlets

If you're fitting out a kitchen or replacing worn fittings, we also offer bespoke Stainless Steel Fabrication for worktops, splashbacks, sink units and more.

Whether you’re operating a single kitchen or managing multiple sites, our team provides consistent, professional support tailored to your environment and operational needs.

Supporting commercial kitchens across multiple sectors

commercial catering equipment sales & service

We provide commercial catering equipment repair and servicing across all London boroughs and areas, including:

City of London Barking and Dagenham Barnet Bexley Brent Bromley Camden Croydon Ealing Enfield Greenwich Hackney Hammersmith and Fulham Haringey Harrow Havering Hillingdon Hounslow Islington Kensington and Chelsea Kingston upon Thames Lambeth Lewisham Merton Newham Redbridge Richmond upon Thames Southwark Sutton Tower Hamlets Waltham Forest Wandsworth Westminster

To confirm availability in your area and arrange a visit, contact our team directly.

Talk to us about your commercial catering equipment

GMSE provides commercial catering equipment service across England. Whether you operate a single site or manage multiple locations, our team provides consistent, professional engineering support tailored to your environment and operational needs.

If you need support with commercial catering equipment, whether that’s a breakdown, planned servicing, compliance checks or new equipment supply, our team is here to help.

Get in touch to discuss your requirements, and we’ll advise on the most appropriate next steps for your kitchen.

Need catering equipment service outside London? View our national coverage.

Frequently Asked Questions